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Malani Dal & Besan Mills

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Nutrition

Pulses are a good source of protein and fiber, and are full of iron and antioxidants

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Versatile & Tasty

Pulses can be enjoyed in many ways and to fit any occasion.

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Sustainable

Pulse crops have low water & carbon footprints one of the lowest of any food group.

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Affordable

Pulses are an accessible and affordable source of protein and nutrients.

           Established in 1992,Malani Dal & Besan Mills commenced its operations on a large scale, at a relatively small place Sangli. Malani Dal & Besan Mills was founded by Sitaram Malani & Ramgopal Malani. With focused approach and committed efforts, the Company took initiative to upgrade its Besan manufacturing process with advanced technology.  Over the years the company has augmented its production capacity and perfected its Quality Assurance Norms to produce the  hygienically best quality besan.  

           On the strength of its sustained efforts in  terms of quality, service and reliability,  Malani Dal & Besan Mills have established the new bench mark in flour manufacturing and besan segment.

Our Range of Products

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Vatana Flour

                 Some of the most popular Indian dishes prepared with the help of Besan are Dhokla, Khandvi, Shev, Gathiya, Fafda, Boondi, Batata-Vada, Pakora and various variety of Namkeen & Farsan.

Available in Packaging:
10 kg and 50kg

Chana Flour

            The flour is powdery yellow and has an earthy flavor adding savor to various dishes. Chickpea flour makes a tasty and crispy coating for deep-fried vegetable pakoras. The variety of chickpea flour depends on the kind of chickpea used to ground. One can use either raw or roasted chickpeas. Gram flour contains high quantity of carbohydrate and no gluten. However, compared to other flours, gram flour is high in protein content. It is also quite popular in Italian and French cuisines.

Available in Packaging:
10 kg and 50kg

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Farsan Flour

           Farsan Flour is widely famous amongst our customers for its superior purity and delicious taste. It is manufactured by using advance food processing technologies under our extremely hygienic premises where our skilled workers ensure its excellent  integrity. Offered Farsan Flour is completely free from adulteration and undergoes observation for checking after each processing step. It is easy to prepare and cook. It has longer shelf life and attractive aroma which will definitely grab the appreciation from your guests

Available in Packaging:
10 kg and 50kg

Fafda Flour

                 It is a popular Gujarati snack made with gram flour, turmeric and carom seeds. It is fried crisp and served with chutney.

Available in Packaging:
10 kg and 50kg

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Yellow Peas

                 Yellow Peas are “field peas”, which are meant to be used dried rather than eaten fresh. The skin (seed coat) of the peas is a light yellow. Inside, the peas are a darker yellow, though the colour fades when cooked. They are slightly larger than green peas.

                 The flavour of Yellow Peas is grainier, milder and less sharply vegetable tasting than the flavour of green peas, because Yellow Peas have less chlorophyll in them. Yellow Peas are also quicker to lose their shape when being cooked than green peas.

Available in Packaging:
30 kg and 50kg

Special Clean Vatana

                 Yellow Peas are “field peas”, which are meant to be used dried rather than eaten fresh. The skin (seed coat) of the peas is a light yellow. Inside, the peas are a darker yellow, though the colour fades when cooked. They are slightly larger than green peas.

                 The flavour of Yellow Peas is grainier, milder and less sharply vegetable tasting than the flavour of green peas, because Yellow Peas have less chlorophyll in them. Yellow Peas are also quicker to lose their shape when being cooked than green peas.

Available in Packaging:
30 kg and 50kg

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Vatana Chunni

         Being one of the renowned firms in the industry, we are involved in providing a high-quality array of Vatana Mix Cattle Feed.

CERTIFICATIONS

              Malani Dal & Besan is committed to deliver products of consistently excellent quality to all customers. This is the key for the company’s success and a driving force behind our growth. 

                  Our manufacturing plant have received Certificate of Registration under ISO 9001:2015 (Quality Management System) and ISO 22000:2018 (Food Safety Management System). In addition, the company’s products have been granted.

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Get in Touch

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Contact Us

E-27, Kupwad MIDC, Sangli

+91 9422408283

+91 9422040025

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